Sponge cake For the Family 400g
Sponge cake For the Family 400g
Sponge cake For the Family 400g

Sponge cake For the Family 400g

A fabulous name for a fabulous cake with the taste of childhood: airy sponge cake and “Iris” cream. The side surface of the cake is generously sprinkled with roasted peanuts.

Quantity per pack: 
1 pcs
Weight: 
400 g
Product characteristics
Three light sponge cake layers are filled with cream and a toffee (“Iris”) filling. The sides of the cake are coated with roasted chopped peanuts, and the top is decorated with cream flowers.
Composition
Table margarine “For Cakes” with 80% fat (refined deodorized palm, sunflower and palm kernel oils, drinking water, emulsifiers (E471, E433, soy lecithin), table salt, preservative potassium sorbate, acidity regulator lactic acid), milk-containing sweetened condensed boiled product “IRYSKA” with 24.8% fat (sugar (46%), drinking water, concentrated demineralized whey, refined deodorized palm oil, stabilizing blend (E1442), color (E150), flavoring “Golden Key” (E1520, E422), citric acid (E330)), pasteurized liquid egg melange, premium wheat flour, sugar, roasted chopped peanuts 6.7%, sponge cake whipping emulsifier paste “IKOGEL” (drinking water, sugar, mono- and diglycerides of fatty acids E471), decoration “Mirror Choco” (sugar, glucose–fructose syrup, drinking water, modified corn starch E1442, cocoa powder, caramel color E150, acidity regulator citric acid E330, preservative potassium sorbate E202), baking powder (raising agents (E450(i), E500), rice flour), vanillin, preservative potassium sorbate E202, lactic acid E270, table salt, flavoring “Cream”. The product may contain traces of peanuts, sesame seeds, and nuts.
Storage conditions
Shelf life under frozen storage conditions at a temperature not higher than −18 °C: 12 months. Shelf life after thawing, when stored at a temperature of +6 ± 2 °C and relative air humidity not exceeding 75%: 5 days. The product must not be exposed to direct sunlight and must not be refrozen.
Nutritional value
Energy: 394 kcal / 1645 kJ Fat: 24.0 g, of which saturated fat: 11.2 g Carbohydrates: 39.1 g, of which sugars: 25.9 g Protein: 5.4 g Salt: 0.2 g