confectionery mass for molding (sugar, refined fully hydrogenated vegetable fat (coconut oil), roasted crushed peanuts (7.7%), cocoa powder, roasted crushed hazelnuts (0.5%), emulsifier soy lecithin (E322), flavoring "vanillin", salt), confectionery glaze 28.1% (sugar, refined fully hydrogenated vegetable fat (palm kernel oil), cocoa butter, cocoa mass, emulsifiers: soy lecithin (E322), (E476); flavors: "chocolate", "vanillin"), premium wheat flour, egg powder, emulsifier soy lecithin (E322), salt, baking powder sodium bicarbonate (E500ii), flavoring "hazelnut/hazelnut".
Store in dry, clean, well-ventilated rooms that do not have foreign odors and are not infected with pests of grain reserves, at a temperature of (18±3)°C and a relative humidity of no higher than 75%.
Energy value 2136 kJ (kJ) (511 kcal). Fats – 27.6 g (g), saturated fats – 19.3 g (g), carbohydrates – 58.4 g (g), sugars – 35.8 g (g), proteins – 7.2 g (g), salt – 0.19 g (g).
