confectionery glaze 28.0% (sugar, vegetable fat, cocoa butter substitute, non-lauryl (refined, bleached, deodorized vegetable oils and fats: partially hydrogenated sunflower oil, palm oil and its fractions in changed proportions), reduced-fat cocoa powder, dry milk whey, emulsifiers: soy lecithin (E322), (E476); flavorings: "Chocolate", "Vanillin", "Vanilla Cream", salt), premium wheat flour, sugar, confectionery fat (refined, bleached vegetable oils and fats deodorized: palm oil and its fractions in changed proportions, emulsifier sunflower lecithin (E322), antioxidants: E304(i), E306), whey powder, cream powder (2.2%), skimmed milk powder (1.6%), emulsifier soy lecithin (E322), salt, egg powder, baking powder sodium bicarbonate (E500ii), flavors: "toffee", "milk"; preservative sorbic acid (E200). Store in dry, clean, well-ventilated rooms that do not have foreign odors, are not infected with pests of grain reserves, at a temperature of (18±3)°C and a relative humidity of air not higher than 75%.
Store in dry, clean, well-ventilated rooms that are free from foreign odors and are not infected with pests of grain reserves, at a temperature of (18±3)°C and relative humidity not exceeding 75%.
